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Displaying 41 to 60 (of 72 books)
   Title     Price 
Good Sweets
Good Sweets
Heath, Ambrose
Catalogue No. r3185h
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 £24.00 
($31.33)
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
House of Commons
Catalogue No. r2021
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 £96.00 
($125.32)
The Geordie Cook Book
The Geordie Cook Book
Howey, Peggy
Catalogue No. fg-148aa
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 £5.60 
($7.31)
The Geordie Cook Book. Signed copy.
The Geordie Cook Book. Signed copy.
Howey, Peggy
Catalogue No. fg-148
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 £12.60 
($16.45)
A Dictionary of Cookery Terms. Cordon Bleu.
A Dictionary of Cookery Terms. Cordon Bleu.
Hume, Rosemary; Downes, Muriel
Catalogue No. cbl09
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 £6.60 
($8.62)
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
Jarrin, G A
Catalogue No. e1129
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 £280.00 
($365.51)
One Man's Meat
One Man's Meat
Joubert, Philip de la Ferté
Catalogue No. j8944c
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 £8.60 
($11.23)
Terry Laybourne's Quest for Taste. Signed copy.
Terry Laybourne's Quest for Taste. Signed copy.
Laybourne, Terry; Howson, Stewart; Davis, Duncan [photog.]
Catalogue No. r9082
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 £24.00 
($31.33)
Tea and Tea Blending
Tea and Tea Blending
Lewis & Co
Catalogue No. k1068
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 £78.00 
($101.82)
Secrets of the M*A*S*H Mess. The Lost Recipes of Private Igor. Signed Copy.
Secrets of the M*A*S*H Mess. The Lost Recipes of Private Igor. Signed Copy.
Maxwell, Jeff
Catalogue No. c3327
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 £42.00 
($54.83)
New Larousse Gastonomique. 1979.
New Larousse Gastonomique. 1979.
Montagné, Prosper; Dunbar, Janet [ed.]
Catalogue No. L0149g
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 £30.00 
($39.16)
Progressive Catering. A Comprehensive Treatment of Food, Cookery, Drink, Catering Services and Management, 4 volume set.
Progressive Catering. A Comprehensive Treatment of Food, Cookery, Drink, Catering Services and Management, 4 volume set.
Morel, J J; Capper, W Bentley [ed.]
Catalogue No. t1179
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 £36.00 
($46.99)
Workhouse Provisions Ready Reckoner Compiled Expressly For Calculating Provisions to be Taken FRom the Workhouse Stores According to the Ingredient Table of the Workhouse Regulation (Dietries and Accounts) Order 1900.
Workhouse Provisions Ready Reckoner Compiled Expressly For Calculating Provisions to be Taken FRom the Workhouse Stores According to the Ingredient Table of the Workhouse Regulation (Dietries and Accounts) Order 1900.
Pascoe, W H
Catalogue No. k1349
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 £58.00 
($75.71)
500 [Five Hundred] Recipes for Electric Mixers and Blenders
500 [Five Hundred] Recipes for Electric Mixers and Blenders
Patten, Marguerite
Catalogue No. fv-18
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 £7.60 
($9.92)
Microwave-Cookery with Marguerite Patten
Microwave-Cookery with Marguerite Patten
Patten, Marguerite
Catalogue No. pat56d
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 £12.60 
($16.45)
Modern French Culinary Art
Modern French Culinary Art
Pellaprat, Henri-Paul
Catalogue No. j4989b
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 £36.00 
($46.99)
The Art of Pressure Cooking. Emergency War-Time Edition.
The Art of Pressure Cooking. Emergency War-Time Edition.
Pentecon
Catalogue No. j4823
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 £12.60 
($16.45)
The Experienced English Housekeeper, for the Use and Ease of Ladies, Housekeepers, Cooks, &c.
The Experienced English Housekeeper, for the Use and Ease of Ladies, Housekeepers, Cooks, &c.
Raffald, Elizabeth
Catalogue No. j8321aa
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 £180.00 
($234.97)
To Dress a Turtle. Mid 18th Century English and French Colonial Cooking.
To Dress a Turtle. Mid 18th Century English and French Colonial Cooking.
Roberts-Rodham, Alison J
Catalogue No. t0678
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 £15.60 
($20.36)
Larousse Gastronomique
Larousse Gastronomique
Robuchon, Joël [ed.]
Catalogue No. lga2001c
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 £52.00 
($67.88)
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