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Displaying 21 to 40 (of 59 books)
   Title     Price 
South Wind Through the Kitchen. The Best of Elizabeth David.
South Wind Through the Kitchen. The Best of Elizabeth David.
David, Elizabeth; Norman, Jill [ed.]
Catalogue No. da-16a
More details
 £24.00 
($30.98)
Chatsworth Cookery Book. Signed copy.
Chatsworth Cookery Book. Signed copy.
Devonshire, Duchess of
Catalogue No. e7056
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 £18.60 
($24.01)
L'Art du Distillateur et Marchand de Liqueurs considerees comme Alimen Medicamenteux; avec un memoire sur les Acides natifs du Verjus, de l'orange et du citron. 2 volume set.
L'Art du Distillateur et Marchand de Liqueurs considerees comme Alimen Medicamenteux; avec un memoire sur les Acides natifs du Verjus, de l'orange et du citron. 2 volume set.
Dubuisson, M
Catalogue No. L1701
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 £380.00 
($490.53)
Camp Cookery for Boy Scouts and Others
Camp Cookery for Boy Scouts and Others
Editor
Catalogue No. e1688
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 £15.60 
($20.14)
From Candlelight to Flashlight. Signed copy
From Candlelight to Flashlight. Signed copy
Ferraro, Felippo
Catalogue No. g7203
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 £23.00 
($29.69)
An Alphabet for Gourmets
An Alphabet for Gourmets
Fisher, M F K
Catalogue No. fol307b
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 £15.60 
($20.14)
Countryman's Cooking
Countryman's Cooking
Fowler, W M W
Catalogue No. h1543
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 £64.00 
($82.62)
The Modern Cook; A Practical Guide to the Culinary Art in all its Branches
The Modern Cook; A Practical Guide to the Culinary Art in all its Branches
Francatelli, Charles Elme
Catalogue No. k2533
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 £64.00 
($82.62)
The Book of Good Housekeeping
The Book of Good Housekeeping
Garbutt, Phyllis L [ed.]
Catalogue No. r4935
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 £36.00 
($46.47)
Good Things
Good Things
Grigson, Jane; Mott, M J [illus.]
Catalogue No. r1957ca
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 £32.00 
($41.31)
Good Things
Good Things
Grigson, Jane; Tait, Alice [illus.]
Catalogue No. fol369da
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 £15.60 
($20.14)
Country Dishes
Country Dishes
Hargreaves, Barbara [ed.]
Catalogue No. 0785
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 £15.60 
($20.14)
Good Sweets
Good Sweets
Heath, Ambrose
Catalogue No. r3185h
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 £24.00 
($30.98)
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
House of Commons
Catalogue No. r2021
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 £96.00 
($123.92)
The Geordie Cook Book
The Geordie Cook Book
Howey, Peggy
Catalogue No. fg-148aa
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 £5.60 
($7.23)
The Geordie Cook Book. Signed copy.
The Geordie Cook Book. Signed copy.
Howey, Peggy
Catalogue No. fg-148
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 £12.60 
($16.26)
A Dictionary of Cookery Terms. Cordon Bleu.
A Dictionary of Cookery Terms. Cordon Bleu.
Hume, Rosemary; Downes, Muriel
Catalogue No. cbl09
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 £6.60 
($8.52)
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
Jarrin, G A
Catalogue No. e1129
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 £280.00 
($361.44)
One Man's Meat
One Man's Meat
Joubert, Philip de la Ferté
Catalogue No. j8944c
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 £8.60 
($11.10)
Terry Laybourne's Quest for Taste. Signed copy.
Terry Laybourne's Quest for Taste. Signed copy.
Laybourne, Terry; Howson, Stewart; Davis, Duncan [photog.]
Catalogue No. r9082
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 £24.00 
($30.98)
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