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Displaying 21 to 40 (of 63 books)
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The Story of the 'Baxters'. A History of the Baking Trade in Scotland and 100 years of the Scottish Association of Master Bakers.
The Story of the 'Baxters'. A History of the Baking Trade in Scotland and 100 years of the Scottish Association of Master Bakers.
Dandie, H J
Catalogue No. g9462
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 £15.60 
($20.28)
A Book of Mediterranean Food and Other Writings
A Book of Mediterranean Food and Other Writings
David, Elizabeth; MacCarthy, Sophie [illus.]
Catalogue No. fol201ea
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 £18.60 
($24.18)
A Book of Mediterranean Food and Other Writings
A Book of Mediterranean Food and Other Writings
David, Elizabeth; MacCarthy, Sophie [illus.]
Catalogue No. fol201e
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 £28.00 
($36.41)
One Man's Meat
One Man's Meat
de la Ferté, Philip Joubert
Catalogue No. j8944c
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 £8.60 
($11.18)
Cooking à la Ritz
Cooking à la Ritz
Diat, Louis; McAneny, George [foreword.]
Catalogue No. c4505
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 £42.00 
($54.61)
L'Art du Distillateur et Marchand de Liqueurs considerees comme Alimen Medicamenteux; avec un memoire sur les Acides natifs du Verjus, de l'orange et du citron. 2 volume set.
L'Art du Distillateur et Marchand de Liqueurs considerees comme Alimen Medicamenteux; avec un memoire sur les Acides natifs du Verjus, de l'orange et du citron. 2 volume set.
Dubuisson, M
Catalogue No. L1701
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 £380.00 
($494.07)
Camp Cookery for Boy Scouts and Others
Camp Cookery for Boy Scouts and Others
Editor
Catalogue No. e1688
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 £15.60 
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Otterburn and Birdhopecraig Manse Fund. Over 400 Tried Recipes
Otterburn and Birdhopecraig Manse Fund. Over 400 Tried Recipes
Editor
Catalogue No. g9249
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 £15.60 
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Food Preparation. A Handbook for Students.
Food Preparation. A Handbook for Students.
Gardiner, Margaret
Catalogue No. j2244
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 £36.00 
($46.81)
Mrs Gardiner's Receipts from 1763
Mrs Gardiner's Receipts from 1763
Gibbons, Anne
Catalogue No. c4643
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 £48.00 
($62.41)
Camp Cooking and Catering
Camp Cooking and Catering
Gorman, J T
Catalogue No. e7793
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 £18.60 
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Good Food. Month by Month Recipes.
Good Food. Month by Month Recipes.
Heath, Ambrose; Bawdon, Edward [illus.]
Catalogue No. r3185a
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 £36.00 
($46.81)
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
House of Commons
Catalogue No. r2021
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 £96.00 
($124.82)
The Geordie Cook Book. 1971.
The Geordie Cook Book. 1971.
Howey, Peggy
Catalogue No. fg-148a
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 £7.60 
($9.88)
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
Jarrin, G A
Catalogue No. e1129
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 £280.00 
($364.05)
The Forbidden-Friut or Shaddock, or Grape-Fruit. How to Serve and How to Eat it.
The Forbidden-Friut or Shaddock, or Grape-Fruit. How to Serve and How to Eat it.
Lane, Mrs John
Catalogue No. 3921b
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 £24.00 
($31.20)
Clubland Cooking.
Clubland Cooking.
McDouall, Robin
Catalogue No. g2862a
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 £22.00 
($28.60)
McDougall's Biscuit Cookery Book
McDougall's Biscuit Cookery Book
McDougall
Catalogue No. r6888b
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 £18.60 
($24.18)
Northumberland W I Cookery Book. Northumberland Federation of Women's Institutes.
Northumberland W I Cookery Book. Northumberland Federation of Women's Institutes.
McHugh, Kate C [ed.]
Catalogue No. k3213a
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 £24.00 
($31.20)
Northumberland W I Cookery Book. Northumberland Federation of Women's Institutes.
Northumberland W I Cookery Book. Northumberland Federation of Women's Institutes.
McHugh, Kate C [ed.]
Catalogue No. k3213
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 £36.00 
($46.81)
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