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Displaying 41 to 60 (of 87 books)
   Title     Price 
Good Things
Good Things
Grigson, Jane; Mott, M J [illus.]
Catalogue No. r1957ca
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 £32.00 
($43.58)
Good Things
Good Things
Grigson, Jane; Tait, Alice [illus.]
Catalogue No. fol369da
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 £15.60 
($21.24)
Country Dishes
Country Dishes
Hargreaves, Barbara [ed.]
Catalogue No. 0785
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 £15.60 
($21.24)
Kitchen Front Recipes & Hints. Extracts from the First Seven Months' Early Morning Broadcasts.
Kitchen Front Recipes & Hints. Extracts from the First Seven Months' Early Morning Broadcasts.
Heath, Ambrose
Catalogue No. r3185i
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 £28.00 
($38.13)
The Housekeeper's Instructor; or, Universal Family-Cook; Being a Full and Clear Display of the Art of Cookery in all its Branches; ... to which is Added the Complete Art of Carving, ...
The Housekeeper's Instructor; or, Universal Family-Cook; Being a Full and Clear Display of the Art of Cookery in all its Branches; ... to which is Added the Complete Art of Carving, ...
Henderson, William Augustus; Schnebbellie, Jacob Christopher
Catalogue No. L1606a
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 £86.00 
($117.11)
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
Report from the Select Committee on Food Products Adulteration; Together with the Proceedings of the Committee, Minutes of Evidence, Appendix and Index. 3 volumes in 2
House of Commons
Catalogue No. r2021
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 £96.00 
($130.73)
The Geordie Cook Book
The Geordie Cook Book
Howey, Peggy
Catalogue No. fg-148aa
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 £5.60 
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The Geordie Cook Book. Signed copy.
The Geordie Cook Book. Signed copy.
Howey, Peggy
Catalogue No. fg-148
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 £12.60 
($17.16)
A Dictionary of Cookery Terms. Cordon Bleu.
A Dictionary of Cookery Terms. Cordon Bleu.
Hume, Rosemary; Downes, Muriel
Catalogue No. cbl09
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 £6.60 
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The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
The Italian Confectioner: or, Complete Economy of Desserts, According to the Most Modern and Approved Practice
Jarrin, G A
Catalogue No. e1129
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 £280.00 
($381.28)
One Man's Meat
One Man's Meat
Joubert, Philip de la Ferté
Catalogue No. j8944c
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 £8.60 
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Terry Laybourne's Quest for Taste
Terry Laybourne's Quest for Taste
Laybourne, Terry; Howson, Stewart; Davis, Duncan [photog.]
Catalogue No. r9082b
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 £24.00 
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Terry Laybourne's Quest for Taste. Signed copy.
Terry Laybourne's Quest for Taste. Signed copy.
Laybourne, Terry; Howson, Stewart; Davis, Duncan [photog.]
Catalogue No. r9082
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 £24.00 
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Tea and Tea Blending
Tea and Tea Blending
Lewis & Co
Catalogue No. k1068
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 £78.00 
($106.21)
Mrs Lincoln's Cook Book. What to Do and What Not to Do in Cooking
Mrs Lincoln's Cook Book. What to Do and What Not to Do in Cooking
Lincoln, D A [Mrs]
Catalogue No. k2278
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 £94.00 
($128.00)
The Ingle-Nook Cookery Book
The Ingle-Nook Cookery Book
Macrae, Mrs Stuart
Catalogue No. g6481
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 £32.00 
($43.58)
Mathis Food Affairs. Europe's Highest Altitude Gourmet Restaurant. Signed copy
Mathis Food Affairs. Europe's Highest Altitude Gourmet Restaurant. Signed copy
Mathis, Hartly & Reto
Catalogue No. g8074
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 £40.00 
($54.47)
Half-a-Century of Successful Trade. Being a Sketch of the Rise and Development of the Business W & A Gilbey, 1857 - 1907.
Half-a-Century of Successful Trade. Being a Sketch of the Rise and Development of the Business W & A Gilbey, 1857 - 1907.
Maxwell, Herbert
Catalogue No. max20
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 £28.00 
($38.13)
New Larousse Gastonomique. 1979.
New Larousse Gastonomique. 1979.
Montagné, Prosper; Dunbar, Janet [ed.]
Catalogue No. L0149g
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 £30.00 
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New Larousse Gastonomique. 1981.
New Larousse Gastonomique. 1981.
Montagné, Prosper; Dunbar, Janet [ed.]
Catalogue No. L0149ia
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 £24.00 
($32.68)
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